Gourmandise d'automne
Black teas, hazelnut & vanilla.
Blend of Chinese black teas flavoured with vanilla and hazelnut, sprinkled with hazel tree leaves.
HOW TO PREPARE
85 to 90°C
We recommend a water temperature in between 85 to 90°C (185-194°F)
3 min
It is the standard time for infusion, but you can adapt it according to your taste
When to drink ?
Better in the afternoon

Flavoured black teas
Compagnie & Co selects the best quality teas from great origins and prepare blends according to a unique process.
The steam-flavouring process is the in-house characteristic know-how.
This technic gives a particular aspect of the flavoured black teas.
It fixes the aroma on the leaves when going through the steam and guarantee a true taste in mouth.
They are conquered !
The opinions of our customers
MARIETTE C. published the 14/04/2023 following an order made on 30/03/2023
Découverte qui me plait. Je pense que j'en recommanderai de nouveau. Un thé pour le milieu d'après midi.
Dominique O. published the 03/04/2023 following an order made on 20/03/2023
C'est le thé pour un jour frileux...une merveille comme une promenade en forêt un jour d'automne.
Valérie V. published the 01/04/2023 following an order made on 20/03/2023
j'adore correspond bien à mes envies
Pascale L. published the 17/02/2023 following an order made on 01/02/2023
Goût noisette un peu trop prononcé pour moi
EVELYNE S. published the 16/12/2022 following an order made on 26/11/2022
Thé fruité et très agréable que je mélange de temps en temps .... avec le Thé de Noël. Cela fait un ensemble gourmand qui ravit mes papilles ....